Non-alcoholic squash is concentrated syrup that is made up of fruit ingredients. They are generally non-alcoholic in nature and not fermented. Presently, various companies’ offers sugar free squash. Ginger extract and herbal extract are also added to enhance the quality of squash. Cocktails are generally made by mixing squash with alcoholic drinks. Non-alcoholic squash has good shelf life with added preservatives. Squash contains natural ingredients that are rich in vitamins and are considered healthy in comparison to aerated drinks which directly boost the non-alcoholic squash market.
Market Analysis and Insights: Global and United States Non-Alcoholic Squash Market
This report focuses on global and United States Non-Alcoholic Squash market, also covers the segmentation data of other regions in regional level and county level.
Due to the COVID-19 pandemic, the global Non-Alcoholic Squash market size is estimated to be worth US$ million in 2022 and is forecast to a readjusted size of US$ million by 2028 with a CAGR of % during the review period. Fully considering the economic change by this health crisis, by Type, Organic accounting for % of the Non-Alcoholic Squash global market in 2021, is projected to value US$ million by 2028, growing at a revised % CAGR in the post-COVID-19 period. While by Application, Hypermarket/ Supermarket was the leading segment, accounting for over percent market share in 2021, and altered to an % CAGR throughout this forecast period.
In United States the Non-Alcoholic Squash market size is expected to grow from US$ million in 2021 to US$ million by 2028, at a CAGR of % during the forecast period.
Global Non-Alcoholic Squash Scope and Market Size
Non-Alcoholic Squash market is segmented by region (country), players, by Type and by Application. Players, stakeholders, and other participants in the global Non-Alcoholic Squash market will be able to gain the upper hand as they use the report as a powerful resource. The segmental analysis focuses on revenue and forecast by region (country), by Type and by Application for the period 2017-2028.
For United States market, this report focuses on the Non-Alcoholic Squash market size by players, by Type and by Application, for the period 2017-2028. The key players include the global and local players, which play important roles in United States.
Segment by Type
Organic
Conventional
Segment by Application
Hypermarket/ Supermarket
Convenience
Departmental Stores
Specialty Stores
Online Retail
By Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
Taiwan
Indonesia
Thailand
Malaysia
Philippines
Vietnam
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
U.A.E
By Company
Pepsico
Evergreen juices
Dabur
Parle agro
The Coca-Cola company
James white drinks
Evolution fresh, suja life, llc
Höllinger
Nectar imports ltd.
Anpellegrino s.p.a
Robinsons
Kissan
Britvic
Hamdard
Assis
Prigat
Primor
Suntory
Nichols
Sunquick