Global and United States Butter Market Insights, Forecast to 2027

Butter is a solid dairy product made by churning fresh or fermented cream or milk, to separate the butterfat from the buttermilk. It is generally used as a spread on plain or toasted bread products and a condiment on cooked vegetables, as well as in cooking, such as baking, sauce making, and pan frying. Butter consists of butterfat, milk proteins and water.
Europe is the largest manufacture region with about 21% market share. United States is follower with about 8% market share.
The main manufactures are Fonterra, Ornua, Kalona SuperNatural, Dairy Farmers of America, MS Iceland Dairies, Bertolli, Cabot, Yeo Valley Farms, Clover Stornetta Farms, Arla Foods, Amul, Land O Lakes, Organic Valley, Horizon Organic, Tillamook, Devondale Murray Goulburn, WCB, President Cheese, Rochefort etc. Amul is the largest manufacture with about 10% revenue market share.

Market Analysis and Insights: Global and United States Butter Market
This report focuses on global and United States Butter market.
In 2020, the global Butter market size was US$ 56480 million and it is expected to reach US$ 69460 million by the end of 2027, with a CAGR of 3.0% during 2021-2027. In United States the Butter market size is expected to grow from US$ XX million in 2020 to US$ XX million by 2027, at a CAGR of XX% during the forecast period.

Global Butter Scope and Market Size
Butter market is segmented by region (country), players, by Type, and by Application. Players, stakeholders, and other participants in the global Butter market will be able to gain the upper hand as they use the report as a powerful resource. The segmental analysis focuses on revenue and forecast by region (country), by Type and by Application in terms of revenue and forecast for the period 2016-2027.
For United States market, this report focuses on the Butter market size by players, by Type, and by Application, for the period 2016-2027. The key players include the global and local players which play important roles in United States.

Segment by Type
Salted Butter
Unsalted Butter

Segment by Application
Retail
Food Service
Food Processing

By Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
Taiwan
Indonesia
Thailand
Malaysia
Philippines
Vietnam
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
U.A.E

By Company
Fonterra
Ornua
Kalona SuperNatural
Dairy Farmers of America
MS Iceland Dairies
Bertolli
Cabot
Yeo Valley Farms
Clover Stornetta Farms
Arla Foods
Amul
Land O Lakes
Organic Valley
Horizon Organic
Tillamook
Devondale Murray Goulburn
WCB
President Cheese
Rochefort