Global and United States High Starch Content Potato Market Insights, Forecast to 2027

Their high-starch content produces an even colour when frying and their starch granules swell as they boil for the fluffiest mashed potatoes every time.

Market Analysis and Insights: Global and United States High Starch Content Potato Market
This report focuses on global and United States High Starch Content Potato market.
In 2020, the global High Starch Content Potato market size was US$ XX million and it is expected to reach US$ XX million by the end of 2027, with a CAGR of XX% during 2021-2027. In United States the High Starch Content Potato market size is expected to grow from US$ XX million in 2020 to US$ XX million by 2027, at a CAGR of XX% during the forecast period.

Global High Starch Content Potato Scope and Market Size
High Starch Content Potato market is segmented by region (country), players, by Type, and by Application. Players, stakeholders, and other participants in the global High Starch Content Potato market will be able to gain the upper hand as they use the report as a powerful resource. The segmental analysis focuses on revenue and forecast by region (country), by Type and by Application in terms of revenue and forecast for the period 2016-2027.
For United States market, this report focuses on the High Starch Content Potato market size by players, by Type, and by Application, for the period 2016-2027. The key players include the global and local players which play important roles in United States.

Segment by Type
Conventional Type
Micro Propagation Type

Segment by Application
Farmer Retail
Large Farm

By Region
North America
United States
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
China Taiwan
Indonesia
Thailand
Malaysia
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
UAE

By Company
HZPC
Agrico
Germicopa
EUROPLANT Pflanzenzucht
Solana
Danespo
C. Meijer
NORIKA
Interseed Potatoes
IPM Potato Group
Bhatti Agritech