Global Edible Oil & Fats Market Research Report 2022

Edible Oil & Fats are Oils and fats edible which have similar compositions, but oils are liquid at room temperature and fats are partially solid.
Due to the COVID-19 pandemic, the global Edible Oil & Fats market size is estimated to be worth US$ 87550 million in 2021 and is forecast to a readjusted size of US$ 124000 million by 2028 with a CAGR of 4.6% during the forecast period 2022-2028. Fully considering the economic change by this health crisis, the Europe Edible Oil & Fats market is estimated at US$ million in 2022, while the United States and China are forecast to reach US$ million and US$ million by 2028, respectively. The proportion of the United States is % in 2022, while Chinese percentage is %, and it is predicted that China market share will reach % in 2028, trailing a CAGR of % through the analysis period. As for the Europe Edible Oil & Fats landscape, Germany is projected to reach US$ million by 2028. and in Asia, the notable markets are Japan and South Korea, CAGR is % and % respectively for the next 6-year period.
Rising importance of vegetable oils as key functional ingredients which reduce the risk of cardiovascular disorders along with lowering the possibility of breast cancer is projected to remain a favorable growth driver.
This report focuses on Edible Oil & Fats volume and value at the global level, regional level, and company level. From a global perspective, this report represents overall Edible Oil & Fats market size by analysing historical data and future prospect. Regionally, this report focuses on several key regions: North America, Europe, China and Japan, etc.
Global Edible Oil & Fats Market: Segment Analysis
The research report includes specific segments by region (country), by company, by Type and by Application. This study provides information about the sales and revenue during the historic and forecasted period of 2017 to 2028. Understanding the segments helps in identifying the importance of different factors that aid the market growth.
Segment by Type
Edible Oil
Edible Fat
Segment by Application
Offline
Online
By Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
Taiwan
Indonesia
Thailand
Malaysia
Philippines
Vietnam
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
U.A.E
By Company
Wilmar Internationals
Cargill
Archer Daniels Midland Company
IFFCO
Bunge Limited
Ruchi Soya Industries Ltd.
Aceities Borges Pont S.A.
American Vegetable Oils, Inc.
Avena Nordic Grain Oy
ACH Food Companies, Inc.

Frequently Asked Questions

This market study covers the global and regional market with an in-depth analysis of the overall growth prospects in the market. Furthermore, it sheds light on the comprehensive competitive landscape of the global market. The report further offers a dashboard overview of leading companies encompassing their successful marketing strategies, market contribution, recent developments in both historic and present contexts.
  • By product type
  • By End User/Applications
  • By Technology
  • By Region
The report provides a detailed evaluation of the market by highlighting information on different aspects which include drivers, restraints, opportunities, and threats. This information can help stakeholders to make appropriate decisions before investing.
Details
QYR-21130443

23-Jun-2022

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