Global Vegan Food Market Research Report 2022

Vegan Food is a type of vegetarian diet that excludes meat, eggs, dairy products and all other animal-derived ingredients. Many vegans also excludes foods that are processed using animal products, such as refined white sugar and some wines.
Due to the COVID-19 pandemic, the global Vegan Food market size is estimated to be worth US$ 11600 million in 2021 and is forecast to a readjusted size of US$ 17330 million by 2028 with a CAGR of 5.4% during the forecast period 2022-2028. Fully considering the economic change by this health crisis, the Europe Vegan Food market is estimated at US$ million in 2022, while the United States and China are forecast to reach US$ million and US$ million by 2028, respectively. The proportion of the United States is % in 2022, while Chinese percentage is %, and it is predicted that China market share will reach % in 2028, trailing a CAGR of % through the analysis period. As for the Europe Vegan Food landscape, Germany is projected to reach US$ million by 2028. and in Asia, the notable markets are Japan and South Korea, CAGR is % and % respectively for the next 6-year period.
Growing awareness about animal health and animal cruelty in the food industry has been encouraging people to shift from animal-based to plant-based food products. Increasing awareness about the benefits of following vegan diet is the key factor responsible for the growth of this market.
This report focuses on Vegan Food volume and value at the global level, regional level, and company level. From a global perspective, this report represents overall Vegan Food market size by analysing historical data and future prospect. Regionally, this report focuses on several key regions: North America, Europe, China and Japan, etc.
Global Vegan Food Market: Segment Analysis
The research report includes specific segments by region (country), by company, by Type and by Channel. This study provides information about the sales and revenue during the historic and forecasted period of 2017 to 2028. Understanding the segments helps in identifying the importance of different factors that aid the market growth.
Segment by Type
Dairy Alternatives
Meat Substitutes
Others
Segment by Channel
Retail Channel
Foodservice Channel
By Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
Taiwan
Indonesia
Thailand
Malaysia
Philippines
Vietnam
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
U.A.E
By Company
Beyond Meat
Impossible Foods
Maple Leaf Foods
Kraft Heinz
Conagra Brands
Kellogg Company
Turtle Island Foods
Tyson Foods Inc.
Else Nutrition
Forum II Merger Corporation
Burcon NutraScience
Laird Superfood
The Very Good Food Company
Modern Meat
Ingredion Incorporated
Bunge
AAK
Total Produce
Archer Daniels Midland
Hain Celestial Group
Unilever
Nestle
Growthwell Group
Yantai Shuangta Food
Jinzi Ham Co., Ltd.
Itoham Foods
Fuji Oil Holdings
NH Foods Group
NR Instant Produce